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Recipes

​Confit of Tomatoes, Peppers, & Sweet Red Onions

This Confit of Tomatoes, Peppers & Sweet Red Onions is not only colorful, but absolutely delicious! Use this to dress pasta, slather on crusty bread, or as an accompaniment to slow roasted meats or poultry. Ingredients: 1 1/2 pounds small whole sweet tomatoes such as cherry or grape1 large red onion, sliced thin1 red bell pepper or several smaller sweet red peppers such as Marconi, sliced thin or halved if smaller8 large garlic cloves1-2" sprig fresh rosemary, leaves only, stem discarded (o …
Apr 24th 2026

Recipes from Employees - Gail's Coconut-Lime Marinated Shrimp

Welcome back to Recipes from Employees, made by us for your enjoyment! As you might already know, we always recommend cooking with our infused olive oils, but we always hear the questions pour in afterwards: What do we cook?  Which infused olive oil goes best with this recipe?  Why infused olive oil?  Can balsamic be used in cooking? You'll find all those answers (and more) here! You'll also get to know who came up with the recipe and feel more connect …
Jan 19th 2026 Alexander B., Recipe by Gail G.

Recipes from Employees - The Rundown

Hello!  Welcome to the first in a series we like to call Recipes from Employees, made by us for your enjoyment! As you might already know, we always recommend cooking with our infused olive oils, but we always hear the questions pour in afterwards: What do we cook?  Which infused olive oil goes best with this recipe?  Why infused olive oil?  Can balsamic be used in cooking? You'll find all those answers (and more) here! You'll also get to kno …
Jan 19th 2026 Alexander B.
Spiced Apple Cider With Dark Chocolate Balsamic Vinegar

Spiced Apple Cider With Dark Chocolate Balsamic Vinegar

Spiced apple cider with dark chocolate balsamic vinegar recipeA tasty and fun-to-make fall mocktail combines the flavors of cider and cinnamon with that of dark chocolate balsamic vinegar to create a delicious drink that everyone will love! It will be the highlight of your next fall gathering!Prep time: 5 minutesCook time: 15 minutesYields: 4 servingsCourse: DrinksIngredients2 cups apple cider1 oz dark chocolate balsamic vinegar1 whole cinnamon stick4 - 5 whole cloves1 whole star-aniseToppi …
Nov 18th 2021 Christina Cohen
Mummy Brie with Blueberry Balsamic Vinegar

Mummy Brie with Blueberry Balsamic Vinegar

Mummy Brie with Blueberry Balsamic Vinegar RecipePrep time: 10 minutes Cook time: 20 minutes Yields: 3 - 4 servings Course: Appetizer Ingredients1 sheet puff pastry8oz brie1 black olive sliced2 dried cranberries1 medium egg1 tablespoon milk2 tablespoons blueberry balsamic vinegar (or any flavor of dark balsamic of your choice)1 pack crackers Instructions1. Preheat oven to 400 degree Fahrenheit. Line a baking tray with parchment paper. 2. In a floured surface, roll …
Oct 30th 2021 Christina Cohen

Truffle Oil Deviled Eggs

Ingredients: 6 large eggs3 tablespoons of greek yogurt, 1/4 cup if you prefer it more creamy1 half to full teaspoon of either Black or White Truffle oil (depends on how strong you want it!)2 tablespoons of chives, finely chopped1 tablespoon of garlic powderSalt and pepper to tastePreparation:Place eggs in large sauce pan. Cover with water by one inch, cover with lid and bring water to a boil. Cook until yolks are set, about 6-8 minutes. Once they're done boiling, transfer to a bowl with ice and …
Jul 22nd 2018

Garlic Butter Roasted Carrots with Honey Ginger White Balsamic

INGREDIENTS: 2 pounds carrots4 tablespoons Kerrygold Unsalted butter4 garlic cloves, minced3-4 tablespoons of Honey Ginger White BalsamicSalt and pepper to tasteFresh parsleyDIRECTIONS:Preheat your oven to 425°F (220°C). Lightly oil a baking sheet and set aside. Quarter the carrots lengthwise, keep them attached near the base of the stem. This will help them cook faster. Melt butter over medium-heat in a saucepan. Add garlic and cook for 3 minutes, or until lightly browned, stirring very freque …
Jul 21st 2018

Peach Caprese Salad with SABA

Ingredients: 2 fresh peaches 4 Roma tomatoes 4 oz of Mozzarella Fresh BasilPreparation:Slice peaches, tomatoes and mozzarella cheese. Arrange salad and add basil leaves. Season with salt and pepper, drizzle SABA over the salad and serve.  …
Jul 20th 2018

Watermelon Slushie

1 seedless watermelon1/4 cup of lime juice3 handfuls of ice2-3 tablespoons of your favorite Mount Dora Olive Oil Company Balsamic VinegarHere are some suggestions: Honey GingerPomegranate-QuinceLemongrass MintPineappleCoconutBlackberry GingerStrawberryRaspberryTangerineI also like to add some fresh mint or basil leaves! …
Jul 1st 2018

Quick and Easy Homemade Tuscan Ranch

3/4 cup of Mayo or Greek Yogurt3/4 cup of Sour Cream1 teaspoon of Tuscan Herb Olive Oil1 teaspoon of dried or fresh parsley1 teaspoon of chives1 teaspoon of minced garlic1 teaspoon of onion powder1/2 teaspoon of Oregano White Balsamic or Sicilian Lemon White BalsamicSalt and pepper to tasteWhisk all the ingredients together and serve with veggies or a salad! 
Jun 28th 2018