Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries or cut up fruit.
Makes a wonderful glaze or addition to marinades and dressings.
Excellent when mixed with sparkling water for a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork, and much more!
Pairs well with:
Persian Lime Olive Oil Lemon Olive Oil Blood Orange Olive Oil Garlic Olive Oil Gremolata Olive Oil
Olive Wood Smoked Olive Oil Toasted almond oil Toasted Sesame oil Mandarin Olive Oil
Baklouti Olive Oil Any Extra Virgin Olive Oil.
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
Reviews
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Key Lime White Balsamic
Like Sicilian Lemon, Key Lime White Balsamic brings the flavor of summer even in snow laden days!
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Fresh and clean
The aroma of the lime remind me of the beach! It's makes a salad taste so fresh!
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Citrus on a salad? YUM!
I eat salad every day which was hum-drum, same-o , same-o plain olive oil, plain balsamic everyday.....until visiting the Mount Dora Olive Oil and tried their flavored balsamics! Wow! My taste bud awakened these wonderful flavors.