Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries or cut up fruit.
Makes a wonderful glaze or addition to marinades and dressings.
Excellent when mixed with sparkling water for a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork, and much more!
Pairs well with:
Olive Wood Smoked Olive Oil Toasted almond oil Toasted Sesame oil Mandarin Olive Oil
Baklouti Olive Oil Any Extra Virgin Olive Oil.
Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites.
The aroma of the lime remind me of the beach! It's makes a salad taste so fresh!
I eat salad every day which was hum-drum, same-o , same-o plain olive oil, plain balsamic everyday.....until visiting the Mount Dora Olive Oil and tried their flavored balsamics! Wow! My taste bud awakened these wonderful flavors.