Description
Fresh, green, and bright — like a bunch of dill just picked from the garden. This oil brings dill's clean, slightly sweet herb flavor to everything it touches, with a soft olive finish that keeps it versatile rather than overpowering.
Drizzle it over potato salad or roasted potatoes, whisk it into a cucumber-yogurt sauce, finish grilled salmon or shrimp with it, or stir it into lentil soup and scrambled eggs. A little goes a long way — start with a teaspoon and taste.
Pairs beautifully with: our Sicilian Lemon White Balsamic for the classic dill-and-lemon combination, or our Grapefruit White Balsamic when you want it brighter and a touch sweeter. Pick up a bottle of either and your next potato salad is handled.
Product Reviews
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Great with pork
Excellent for cooking pork, poultry dishes. Adds just the right amount of dill flavor without it being overwhelming. Can't go wrong with any of Mount Dora products!