MILD INTENSITY ULTRA PREMIUM EXTRA VIRGIN OLIVE OIL Our California Arbequina is well balanced and displays pronounced notes of creamy artichoke, green almond and dry tea leaf with pleasing pepper and astringency.  *Biophenols 234.28ppm  ...

 Mild-Medium Intensity                                   TASTING NOTES  The 2025 Portuguese Picual displays notes of unripe stone fruit with a floral center...

Mild Intensity                                   Crush Date: April 2025 TASTING NOTES  This intense early harvest Barnea displays aromatic notes of Granny Smith...

Our tri-colored combination of carrot, beet, and spinach pasta makes for a spectacular dish. Throw some fresh veggies of your own in, and you’ll have a truly beautiful and tasty primavera. Or just follow our recipe on the package...

Another of our most popular varieties. Our Tomato Basil Fettuccine is a traditional blend of tomatoes and basil. It’s wonderful served hot or chilled. Our Vegetable Stroganoff recipe on the package is always a crowd-pleaser! COOKING...

Our Mushroom Fettuccine has a rich, earthy taste that reminds you of a forest after the rain. It’s subtle, sophisticated, and scrumptious! It goes equally well with tomato sauce, primavera, or anything savory. You don’t want to miss this...

One of our favorites. This pasta has the rich and subtle flavors of Italy. Follow the recipe on the package or make your own.COOKING DIRECTIONS: Cook pasta in plenty of salted, rapidly boiling water for 4-5 minutes. Stir frequently. Test for...

A truly authentic, classic pasta. It’s perfect served with marinara sauce and fresh vegetables or follow the recipe on the package. Our Garlic Parsley Fettuccine makes simple cooking super easy.  The flavor is in the pasta.  COOKING...

Lemon Pepper Linguine has a tangy, zesty, and bright flavor. There is just a hint of spice from the black pepper for balance. This pasta goes especially well with seafood or chicken, and it is great either hot or chilled. COOKING DIRECTIONS: Cook...

Trio Mini Gift set with Truffle Salt, Truffle Mustard, and Truffle Honey all in 1oz jars, carry on travel size approved.  Truffle Salt: So many delicious options. Upgrade your scrambled eggs, use in dips or hummus, sprinkle on top of soft...

Ideal for a charcuterie plate, drizzled on goat cheese crostini, or fig and caramelized onion pizza, savory desserts, or in a vinaigrette. A beautiful wildflower honey from Tremblay Apiaries in the Finger Lakes, NY. Each jar is infused with a slice of...

A classic mustard infused with pieces of Black Summer Truffles from Northern Italy.  Created in partnership with A. Bauer's—established 1888 in Queens, NY—it is delicious on bratwurst or sandwiches, used in a vinaigrette or on your...