Recipes

Ingredients:1 large bag Kettle potato chips with sea salt1-2 tablespoons Chipotle Olive Oil (to taste)1/2 cup Crumbled Blue Cheese2 Tablespoons 18 year Traditional Balsamic Vinegar (or more, to taste) … read more

Balsamic vinegar is thick, sweet-smelling vinegar that is made from pure and unfermented grape juice, which is known as must. Several varieties of grapes can be used to create balsamic vinegar, but th … read more

Curing is any of various food preservation and flavoring processes, especially of meat or fish, by the addition of a combination of salt, nitrates, nitrite or sugar. Many curing processes also inv … read more

Tapenade originates in southern France (Provence) on the Mediterranean about 150 miles from the Italian border and is a huge favorite in Italy. The name comes from the Provençal word tapèno meaning ca … read more

Ingredients1 Lb.Brussle Sprouts Stem End Trimmed Off2 Large Shallots Thinly Sliced1/4 Cup Parmesan Cheese Shaved1/4 Cup Melgarejo Arbequina1 tbsp Lemon Agrumato Fused2 tbsp Lemon Juice Fresh Squee … read more