You will wonder how you ever cooked without it! Drizzle over grilled chicken, rub on turkey before roasting. Use for bread dipping, or in Aioli. It makes for a special treat over french fries, too. Organic Pairing Recommendations: Cinnamon Pear Balsamic vinegar for an unbelievable pork marinade or blended as vinaigrette with our Blood Orange Balsamic vinegar.
Herbs De Provence
Posted by Unknown on Aug 13th 2019
This is my favorite oil so far, and I have several more to try. I highly recommend this one.
Great for dipping oil
Posted by email@example.com on May 7th 2019
You won’t be disappointed
Very versatile oil
Posted by Jessica on Apr 27th 2019
I really love this oil it is so versatile. I use it on corn on the cob to add some amazing flavor as well as on all my proteins. I sauté my garlic and onions for my marinara.
Posted by Micki Roche on Feb 22nd 2019
This olive oil is fantastic on veggies and potatoes. Adds a fantastic flavor to them.