Australian Koroneiki (Medium)

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Organoleptic Taste Panel Assessment         FRUITINESS   5.0        BITTERNESS  3.3          PUNGENCY     3.5

Koroneiki Extra Virgin Olive Oil

IOO170                  Country of Origin: Australia

Medium Intensity

Crush Date: May 2021


 This organically certified Australian Koroneiki displays notes of green banana, herbaceous dandelion greens and a nice peppery finish. 


        *Biophenols: 428.3 ppm                FFA:  0.25    

         Oleic Acid: 80.1                            Peroxide: 2.8 

         DAGs: 94.4                                  *PPP: <1.0

         Squalene: 8,252.8                         a-Tocopherols: 186.7

  *As measured at the time of crush