Australian Hojiblanca

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Extra Virgin Olive Oil

 Country of Origin: Australia  

Mild Intensity

Crush Date: May 2020


 This is truly an exquisite Hojiblanca. It has an incredibly delightful fruity nose. It is sweet, mild, and has a very rich mouth feel. There are beautiful notes of honeydew melon, creamy stone fruit, sweet tomato, herbs, and no bitterness. This variety is sure to please the palate. 


     *Biophenols: 188.3 ppm             FFA:  0.19  

      Oleic Acid: 76.5                         Peroxide: 3.2

      DAGs: 93.6                               *PPP: <1.0

      Squalene:  9,072.9                    A-Tocopherols: 344.9


Organoleptic Taste Panel Assessment

                     FRUITINESS   5.0 

                     BITTERNESS  2.3

                      PUNGENCY     2.5


Country of Origin:
South Africa